Jiyugaoka restaurants

Jiyugaoka restaurants

You will also be interested in their unique drink, matcha beer! If you are in the mood for a full meal, you should try one of their main dishes, such as curry rice. They serve a variety of drinks such as coffee, milk tea, and hojicha flavored milk. Their Mutenka Kodomo Ringo is good for kids, and the Kajitsu-su Orange is a unique  and tasty drink.
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Their homemade cakes are highly recommended to enjoy along with a beverage. Located only around a 10-minute train ride from Shibuya, Jiyugaoka is a must-visit city for travelers. It possesses a diverse range of stylish fashion stores, trendy coffee shops, and many lovely restaurants. The typical izakaya menu features tasty, unpretentious food and beverages.
Some izakaya look like bars, other look more like restaurants. At some the tables are low, and you sit on a cushion or in low chair on the floor, while others have standard, Western-style chairs and tables. You might be asked to remove your shoes before entering, in which you’ll probably store your shoes  in a cubby by the entrance or in a designated spot near your table.
High in protein, low in calories and low in fat, soy meat is used widely as plant-based meat that look and taste like real meat. Kaiseki Marukawa, located at Okusawa, right between Jiyugaoka and Denen-chofu. Utilizing Japan's seasonal ingredients, presenting creative Japanese cuisine while following the traditions 自由が丘 居酒屋 of it. Japan Travel is the leading resource for Japan travel information and the primary destination for visitors planning and traveling to Japan. ※Please note that the number of dishes may change due to the availability of the ingredients on that day. Fresh is served fresh and preparation is done with care.

Our restaurant has a bright and welcoming atmosphere surrounded by Cypress wood. Edo-mae authentic sushi is prepared on a beautifully polished black marble and our iconic 6 meter-long hinoki wooden board counter. Yokocho is Japanese for “alleyway,” but it has grown in meaning to refer to narrow streets lined with red lanterns and packed with izakayas and bars. Come here for a less polished, more authentic taste of Tokyo, and for the chance to have a drink with the locals. You will usually have a choice of beer , sake, shochu, whiskey and wine. They prepare each cup of coffee with a Nel Drip coffee maker, creating coffee that is both rich and tasty.
All orders were prepared and served sooner than expected. French Toast – I wouldn’t mind ordering this one everytime I visit the place. The sweetness level is just amazingly proportioned so anyone would crave for more. The taste of chicken is really appetizing because of its perfect mix .

One of the representative fish of "Jobanmono" caught off the coast of Fukushima is the sashimi. A style of sashimi wrapped in boiled sashimi made from skin and eggs. In order to fully enjoy the white meat of the flounder without soy sauce, the boiled seasoning was purposely seasoned with a rich flavor. The liquor to be matched is "Hirotogawa Junmai Ginjo" by Tenei-mura Matsuzaki Sake Brewery. It is a sake that goes well with sashimi and has a gorgeous flavor as well.
Space Joy (スペースジョイ) Jiyugaoka is the perfect place to have a meal while your little ones play. Among these, "flame" is characterized by one of Tenmei's most gentle tastes. Owner chef Kumehara preparing Kaiseki cuisine with the philosophy inherited from his master, "Heart, Balance and Taste". "Showing the orthodox four seasons of Japan, while surprising guests with his cuisine that  full of heart". Made with "dashi", a Japanese stock simmered with Kombu and Katsuobushi for 3 days.