The 5 Best Chinese Restaurants In Melbourne

Shanghai Street in Little Bourke Street brings authentic Shanghainese food to Melbourne. All come with simple, easy to understand instructions to steam, boil, pan fry, deep fry or reheat at home. Sign up to be the first to receive special news and event updates from Dosa Hut. What’s more, you can enjoy all of our fare at affordable prices. This is why I decided to set up my blog, Eatability, to share the best food and drink spots in Australia with as many people as possible. Hi, my name is Dylan Cole, and I moved to Australia five years ago from England, UK.
Wonderbao is the perfect mid morning pick-me-up or midafternoon complement to a warm mug of fresh made soy milk. All the classics of ancient China will be displayed, while the business card is a big spring of handmade noodles. The homey atmosphere is what will keep you coming back week after week, not the fact that the menu includes ears alongside fried rice, wontons, and even hot pigs. It's all fairly standard Chinese, but it all works to cement the status of one particular pair of noodles as cultural icons. It's meant to imply that things won't get all Vogue Living on you here. It's easy, you can bring your own food, and the word "noodle" sounds cool.

Considered to be among the finest works of Asian restaurants in Melbourne. One of the first restaurants to introduce Box Hill to north-western Chinese fare was the family-owned Shaanxi-Style Restaurant. The use of sweet and earthy spices is a common part of Shaanxi cuisine and punctuates meat-centric dishes such as the pancakes with ground cumin beef, lamb noodle soup and skewers of chicken wings. It also serves the region-specific rou jia mo, otherwise known as Chinese hamburgers – rounds of crisp, grilled wheat bread that are split in half and stuffed with your choice of meat.
As sister restaurant to HuTong Dumpling Bar on Market Lane in Melbourne’s CBD, Hutong at The Cullen is home to a Roast Duck Chef from Quanjude China, the most famous duck restaurant in China. I would absolutely recommend this place especially for those who live in the city and looking for good Indian food . The customer service is very well maintained and the food is served on time . For most foodies, the dine-in experience in a restaurant always scores over an Indian takeaway or home delivery. After all, it isn’t always possible to feel the same magic from a takeaway container as compared to actually dining out at a restaurant.

Upscale Chinese restaurant with private dining in a Mongolian tent and a menu of regional dishes. When it comes to great places to eat in Australia, the list really is endless. There are so many different restaurants, cafés, and chains to try that you really are spoiled for choice. From Italian food, to Japanese food, to a good ‘ole rump steak, the food options are endless.
A one-of-a-kind Chinese eatery with a one-of-a-kind atmosphere. Traditional Mongolian fare is available in abundance at the restaurant set within Mongolian yurts. Located in the Southbank area of Melbourne, Near the banks of the Yarra River, this eatery is highly regarded for its attractive decor, relaxing atmosphere, and decent menu. This all-you-can-eat Chinese hotpot restaurant in the soul of Chinatown looks like it was plucked from a Wong Kar Wai film, what with its neon signs and sleek decor.
One of Melbourne’s most prominent Greek communities can be found in the south-eastern suburb of Oakleigh. Settle in by pulling up a seat at Vanilla Lounge [17-21 Eaton Street, Oakleigh] and ordering yourself a deep, dark barista made coffee. You might not be able to understand much of the Greek language that is being spoken around you, but the atmosphere will have you on a high – if the caffeine doesn’t. You can arrive early as they open from 7am, however if you’re a late riser – or prefer an afternoon, evening or late-night baklava or mezze plate – they’re open until 1am, seven days.

YumChas, duck, and pork, among other popular Chinese dishes, are served there. The restaurant's food and service have been met with lukewarm reviews. Those who have been should definitely comment on their impressions of the place. HuTong is one of Melbourne's most well-known dumpling restaurants, and their production rate is faster than mine on a bag of Smarties. Even though the restaurants are indeed packed, the wait is well worth it.
Beneath the award-winning Yūgen tea bar is now home to a unique modern Asian dining experience. Yūgen Dining is the new addition with the venue’s development on the corner of Toorak Road and Chapel Street. A popular Chinese restaurant in South Yarra, Dainty Sichuan dishes up a chilli-infused smorgasbord for those who like things hot.

Seafood is a specialty, along with fried noodles and duck dishes. Dainty Sichuan Food in South Yarra is one of Melbourne’s leading restaurants for authentic Chinese food. This award-winning and celebrated restaurant group has a number of eateries scattered around the city, with each outlet earning a well-deserved reputation amongst foodies. One look at their menu and you’ll easily understand why, as Dainty Sichuan showcases a passionate dedication to offering only the best and most traditional dishes for diners to try. Located on Toorak Road in South Yarra, Dainty Sichuan is hugely popular and advance reservations are highly recommended.
COVID-19 cases across Australia have steadily declined over the past week, but the nation's two biggest states have both recorded more deaths than the previous reporting period. Our world class leading chefs meticulously prepares each dish, so you can experience the authentic taste of Asia. Menus are flexible to suit all palates and showcase some of the most popular dishes that Spice Temple Melbourne has to offer. If your group is 8 guests or more, our executive Head Chef Andy Evans have specially created the $109 and $129 per person banquet menus.